After being ground, this blend of beans allows you to obtain an excellent coffee, characterised by a particularly rich aroma, where the roasted fragrance blends perfectly with the scents of flowers and dried fruit and with light spicy hints. The cream is not too dark a colour and is persistent with a good texture. On the palate, it is a coffee with soft tones, with a slight acidity typical of Arabica beans, not too bitter and with a delicate, persistent taste. Perfect for those who love particularly scented, suave blends, it is a top quality product suitable for both the barman wanting to offer an excellent 100% Arabica coffee and consumers who love this kind of coffee and prefer to grind their own beans.
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